Bouillon Chartier Grands Boulevards

Location & Hours

Reviews

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  Oguz Erginer

  a month agoView on Google

  Great Service, Great Atmosphere and really great food with Friends, what else you need? In terms of Paris i paid 55 euro excluded from service but including a nice bottle of red wine. We waited in the line about 5 mins and got very lucky and got in the restaurant. Recommended for everyone! One of the unique Parisian experiences we had.

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  Sarah Harron

  a week agoView on Google

  Bouillon Chartier is a Parisian masterpiece. You can tell it’s beloved by locals—the line out the door says it all. The experience is whimsical, a little unexpected, and completely delicious. The service has character, the atmosphere is buzzing, and the food hits that perfect balance of comfort and flavor. A must-try spot for dinner while you're in Paris—classic, fun, and totally memorable.

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  Eylul

  a month agoView on Google

  We always visit this place when we’re in Paris. The atmosphere is nice and feels local. If it’s busy, you might have to share a table or wait in line, but it’s worth it. The food was tasty and the prices were good for Paris. It’s a great place to try simple, classic French dishes.

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  DW

  a week agoView on Google

  This is a great place to get a casual meal. The food is hearty and well prepared, like a regional comfort food. The menu changes daily and offers a range of traditional French fare, from standbys like steak frites to more adventurous items like pig snout. Whatever you order, you'll find that it tastes good and is good value for your money. The restaurant has a boisterous atmosphere - everyone there seems to be having a good time! Service is good, considering how busy the restaurant is, but does have some quirks like being able to order only once at the start of dinner and again for after dinner dessert. If you see another table with an amazing looking appetizer you'd like to try but you've missed your ordering window then you're out of luck.

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  Μάγδα Βενιζέλου

  3 weeks agoView on Google

  We were lucky and didn’t have to wait in line when we arrived. We had high expectations, but the food turned out to be average in terms of taste. The place itself was nice and traditional. The best dish was the snails, which we had never tried before. The menu might seem intimidating — it’s limited and features some unusual options.