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La Cour d'Honneur - Restaurant Avignon Centre Ville

Artfully styled dishes like foie gras & pepper steak on an outdoor terrace shaded by wisteria.

Services

  • Allows dogs
  • Delivery
  • Dine in
  • Good for groups
  • Live music
  • Kids menu
  • Outdoor seating
  • Reservations
  • Restroom available
  • Serves beer
  • Serves breakfast
  • Serves cocktails
  • Serves coffee
  • Serves dessert
  • Serves dinner
  • Serves lunch
  • Vegetarian options
  • Serves wine
  • Takeout available
  • Accepts credit cards
  • Accepts debit cards
  • Cash only
  • Accepts NFC payments
  • Free parking lot
  • Paid street parking

Location & Hours

  • Monday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
  • Tuesday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
  • Wednesday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
  • Thursday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
  • Friday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
  • Saturday: 12:00 – 2:30 PM, 7:00 – 10:30 PM
  • Sunday: 12:00 – 2:30 PM, 7:00 – 10:30 PM

Reviews

  • Author
    Kang Lee
    3 months agoView on Google

    Avignon seems to come alive only after 7 pm. At 7:30, we went to three restaurants in a row and all were full. Desperately searching for food, we settled on this spacious, elegant, and expensively looking place because they didn’t require a reservation and there were plenty of tables available. Our initial uncertainty about the place was immediately washed away by a free appetizer made of tomato and goat cheese, light, extremely fresh, setting up the mood for a finely crafted three course meal: the entree was a butter-squash soup, mild, slight sweet, out of this world; the plate was a naturally flavoured fish that must be eaten with the secret tasty sauce; the desert was a cheese cake with peanuts that epitomizes how a cheese cake should be, not what you eat at the cheese cake factory in America! Talking about America, our meal was slightly ruined by an American next table: he talked loudly and nonstop, monopolizing the conversation while his female companions could not get a word in. When the bill arrived, it’s only 40 for each including service. With this kind of food, service, and price, we have no complaints. This is a place that should be full every Friday. You should go because we will go again.

  • Author
    Luke Heberer
    2 weeks agoView on Google

    A wonderful place to get some spectacular french food and wine with a view of the trees. The staff were great, and the ambience enriched the meal.

  • Author
    Debbie Hodge
    a month agoView on Google

    I had the duck filet and it was perfect. The service is wonderful. We really enjoyed ourselves.

  • Author
    Leon Vincent
    4 months agoView on Google

    Expansive wine menu from all regions of France - Delicious sea breem, lamb shank , mushroom vol a vent - in a bright comfortable dining room

  • Author
    Robert Shvartsberg
    3 weeks agoView on Google

    We came to the restaurant for dinner. The atmosphere and the service were good. The wine list very extensive. Unfortunately the food was bland. The tomato and buffalo mozzarella salad came with canned tomatoes. We are talking about June when there are plenty of ripe good tasting tomatoes. The Sea bream fillet was the size of a goldfish and tasted like paper. The lamb shank confit was soft but bland. No spices at all. Sides left much to be desired, too. We had a dinner a day before in one of the tourist trap restaurants in the main Square. Half price, much better quality.