Quanjude Roast Duck Restaurant
Services
- Dine in
- Good for children
- Good for groups
- Live music
- Kids menu
- Outdoor seating
- Reservations
- Restroom available
- Serves beer
- Serves dessert
- Serves dinner
- Serves lunch
- Serves wine
- Takeout available
- Accepts credit cards
- Cash only
Location & Hours
- Monday: 10:30 AM – 10:00 PM
- Tuesday: 10:30 AM – 10:00 PM
- Wednesday: 10:30 AM – 10:00 PM
- Thursday: 10:30 AM – 10:00 PM
- Friday: 10:30 AM – 10:00 PM
- Saturday: 10:30 AM – 10:00 PM
- Sunday: 10:30 AM – 10:00 PM
Reviews
- fei fei2 months agoView on Google
Beijing is always well known for its roasted duck, and Quanjude is one of the most popular franchise spots to try it. The duck lives up to its reputation — crispy skin and tender meat. It’s definitely worth trying at least once. The price is quite expensive. Other dishes on the menu are moderate, nothing particularly memorable. As for the desserts, very well present but the taste is very disappointing, so I’d suggest skipping it.
- Pipo Travelgeek2 months agoView on Google
I feel like this place is more of a restaurant for tourists. They’re famous for their roast duck, especially Peking duck. They have an English menu and offer convenient set menus for 2 or 3 people. The restaurant has many floors, and the receptionist will guide you to your assigned table. Food is okay, service and price also okay.
- Makeuz 5403 months agoView on Google
It’s just a normal Chinese food that you can taste at the another restaurant. It’s taken about 15-20 mins for queuing. The roasted Peking duck is too oily for Thai people.
- A2 months agoView on Google
The best Peking duck i ever tasted. Went in with 10pax and order their set meal. Paying premium for their duck, skin is sliced by dedicated skillful staff. We were lucky enough to skip the queue. As we are walking in, the waiting area are still filled with customers queuing. The first round of skins as appetizer, savoring it with sugar. Juicy oil oozing out in your mouth with a woody after taste from their unique procedure of roasting their duck with wood from various fruit trees make you crave for more. A must try in my opinion despite plenty of other options available. Its too delicious to the point that i totally forgot to take pic and video.
- S LJ (SLJ)3 months agoView on Google
Bucket list kinda place. Lots of people, bunch of queuing and all that. Price is a little on the high side, but the service is great. They lowkey try to convince you to eat Peking duck the local way, but I guess that’s fine. Food is overrated tbh. The Peking duck is nice but the soup is bland imo. The sweet and sour duck is hard and dry so we complained about it and the restaurant waived it for us.